AUTOMATION FOR BAKERY — Trusted since 1972
Commercial bakery production line
Commercial Production

Maximum Output.
Minimum Downtime.

LeMatic's commercial-grade slicing and packaging systems are engineered for bakeries running 40 to 140 loaves per minute — with the uptime guarantees to match.

140+

Loaves per minute

Peak throughput on LX-470

99.6%

Uptime rate

Across all commercial installs

18 mo

Avg. ROI payback

Based on customer data

< 4 hr

Planned downtime/week

Sanitation + changeover

Full-Line Solutions

Every station. Fully automated.

From oven exit to palletizer — a complete LeMatic line eliminates every manual handling point.

140 loaves/min

Peak throughput

High-Throughput Slicing

The LX-470 handles 80–140 loaves per minute across sandwich, hearth, and sub roll formats. Integrated loaf-gap sensing ensures zero jams at full speed.

LX-470 Specs

100%

Inline integration

End-of-Line Packaging

Continuous-motion baggers sync directly to your slicer output — no manual transfer, no accumulation tables, no bottlenecks. Supports twist-tie, clip, and heat-seal formats.

Packaging Systems

Zero

Manual lifts required

Basket & Pan Handling

Automated depanning, stacking, and transport between oven exit and slicer infeed eliminates the most labor-intensive segment of most commercial lines.

Basket Handling

< 4 hr

Weekly downtime

Pan Sanitation Systems

Integrated inline pan washers maintain hygiene compliance without stopping the line. Scheduled clean-in-place cycles run during planned downtime windows.

Pan Cleaning
Line Configurations

Pick the right line for your output.

MOST COMMON

Standard Commercial

Throughput40–80 loaves/min
Crew2 operators
Line Length60–80 ft line

Included Systems

  • LX-350 Slicer
  • BagLine 600
  • Cooling Conveyor CC-200
RECOMMENDED

High-Volume Commercial

Throughput80–140 loaves/min
Crew3 operators
Line Length80–120 ft line

Included Systems

  • LX-470 Slicer
  • BagLine 900
  • DP-300 Depanner
  • PanWash PW-400
MULTI-FORMAT

Multi-SKU Flexible

Throughput30–80 loaves/min
Crew2–3 operators
Line Length50–80 ft line

Included Systems

  • LX-350 Slicer
  • BagLine 600
  • ScoreMaster SM-300
Overhead view of commercial bakery line

Full-Line Integration

One vendor. Every station.

500+

Commercial lines installed

40+

Countries served

Control Systems

Integrates with your existing infrastructure.

LeMatic systems expose full OPC-UA data feeds and integrate with all major PLC and MES platforms — no proprietary middleware required.

Allen-Bradley / Rockwell PLC
Siemens S7 Series
Wonderware SCADA
FactoryTalk MES
SAP Manufacturing
OPC-UA data export

Compliance & Certification

Ships audit-ready, every time.

Every LeMatic commercial system ships with full documentation packages including IQ/OQ/PQ protocols and FSMA 204 trace-data logging.

NSF/ANSI 3 Certified
FSMA 204 Compliant
3-A Sanitary Standards
CE Marked (EU export)
UL Listed electrical panels

99.6%

Uptime

18 mo

Avg. ROI

500+

Lines

24/7

Support

Get Started

Let our engineers spec your line.

Our commercial bakery specialists will review your current throughput, SKU mix, and facility layout — then design a system configuration with a guaranteed ROI model before you sign anything.